Recipe > Aunt Joan’s Amaretto Slush

Aunt Joan’s Amaretto Slush

This is a wonderful summer beverage recipe from my great Aunt Joan. Along with hosting Thanksgiving every year, she often invited my family to summer barbecues and would serve this refreshing beverage.
2 Hours 10 Minutes Prep

Recipe

1
In 3-quart container with lid (like Tupperware), stir in everything except soda. Cover and freeze until firm.
2
To serve, partially thaw until slushy. Pour equal parts of slush and soda into glasses. Serve immediately.

Ingredients

1-12 ouncecan frozen orange juice concentrate
1-12 ouncecan frozen lemonade concentrate
2 cupsstrong tea (4 tsp instant dissolved in water)
2 cupsamaretto liqueur
7 cupswater
1-1/2 cupssugar
Two 2-literbottles of lemon-lime soda, chilled
Red food coloring

Tips for this Recipe

  • The tea and Amaretto tend to give the slush a brown-ish color. To give it more pizazz, I add a few drops of food color to transform it into a refreshing shade of blush — or bashful.  

© 2021 A Table For All,  Bryan J. Norman. All rights reserved.

website by: dorsay®